Crémant d'Alsace, established in 1976, is France's second-largest sparkling wine category, following Champagne. Produced using the méthode traditionnelle, it undergoes a secondary fermentation and at least nine months of lees ageing, imparting a toasty, nutty complexity. Domaine Armand Gilg’s Crémant D’Alsace Extra Brut presents a pale lemon colour with persistent bubbles and a creamy palate of apricot, lemon, and ripe apple. Its vibrant acidity, long finish, and complexity make it a versatile wine, ideal for pairing with seafood and light appetisers. Scored 92/100, this Chardonnay-based sparkling wine is a fantastic choice for both immediate enjoyment and cellaring until 2030.

How can things go wrong when the glass is filled up with a Grand Cru Riesling from Alsace? Actually, it cannot!

It is an enjoyable wine with some minerality notes and a likeable gentle fruity character.

It is a wine that one can hardly resist. Charming from the first smell to the last drop.

The wine-growing history of Maison Trimbach goes back to 1626.

It is the typical and traditional style for this Riesling from Alsace.

It is a well-aged delicious wine that will save the day if you do not know what to put in the middle of the table to cover everyone.