Giannis Economou is the essence of an "artisan winemaker". His wines do not conform to norms, rules, boundaries or narrow points of view.

Not many wines can be delicious, distinctive and unique in such a wide range of temperatures. The first sip was at 12C° and the last around 20C°, and it never disappointed. It broke all the tasting rules.

This wine one can find easily in a big supermarket and at a fair price. Perfect for the daily table, and everyone would love it.