Mov Prephylloxera 2017, Petrakopoulos
Mavrodaphne is one of Greece’s most respected black grape varieties, capable of producing exceptional, world-class wines. Particularly noteworthy is the Mov by Petrakopoulos, which showcases the grape's potential alongside the region's pre-phylloxera vine treasures. Predominantly cultivated in the Peloponnese and Cephalonia, Mavrodaphne is often blended with other local varieties, resulting in complex, rich red wines. With its vibrant flavours and captivating aromatic profile, this wine is an exquisite companion to slow-roasted goat and can age beautifully in the cellar for several years.
Le Sans Peur 2021, Charly Rol
Zweigelt, Austria’s most widespread grape, is a testament to the ingenuity of Dr. Fritz Zweigelt, who created it in 1922 by blending Blaufränkisch and St. Laurent. Known for its adaptability, the grape produces medium-sized, thin-skinned, deep-red berries. The 2021 Le Sans Peur Zweigelt from Kremstal, Austria, exemplifies these traits with its deep purple hue, ethereal nose, and light-bodied palate. Scoring 90/100, this wine pairs beautifully with dishes like tuna, smoked salmon, chicken, or sausages and is best enjoyed now through 2029.
Clos Puy Arnaud 2012, Puy Arnaud
Clos Puy Arnaud is a pioneering force in Bordeaux's biodynamic movement. Situated amidst the limestone soils of Castillon, just a stone's throw from Saint Emilion, this estate crafts wines of unparalleled purity and vibrancy. Handpicked grapes, spontaneous fermentation, and ageing in clay amphorae ensure that each bottle is a testament to terroir-driven excellence.
Taos 2015, Parparoussis
Taos is a symbol of Greek winemaking excellence and what dry Mavrodaphne is about. Crafted with passion and dedication from one of the distinguished figures in the Greek wine scene, Taos embodies the essence of the Greek terroir, offering a sensory journey with every sip. From its deep ruby hue to its complex aromas of red cherry, blackberry, and earthy notes, Taos captivates the palate with silky tannins and flavours of redcurrant, plum, and spice.
Auxey - Duresses 2019, Domaine Pascal Prunier - Bonheur
🍷 Elevate your senses with Auxey-Duresses 2019 by Domaine Pascal Prunier-Bonheur! 🌟 Pronounced "Aussey," this Burgundian gem unveils a rich history, tracing its roots to the Celtic and Gallo-Roman wine-growing legacy. Formerly owned by Cluny Abbey, it earned its prestigious AOC status in 1937. 🏰 Immerse yourself in the lyrical terroir, where each sip narrates a story of fresh red berries, earthy nuances, and a delightful medley of spice. Perfect for savouring now or holding onto the allure until 2028. 🍇 Indulge in a culinary symphony by pairing it with pasta topped with a rich mushroom sauce. Cheers to tradition and timeless elegance! 🌿✨
The Chord 2016, Lacules Bay Vineyard
Embark on a sensory journey through the sun-kissed vineyards of Messenia, where the terroir whispers tales of Mediterranean breezes and ancient soils. At Lacules Bay Vineyard, they weave these elements into every bottle, creating wines that encapsulate the essence of this enchanting region. Join us in celebrating the marriage of tradition and innovation as we uncork the flavours of Messenia, inviting you to savour the unique character in every sip. 🍇✨ #MesseniaTerroir
Coyam 2015, Emiliana Organic Vineyards
Discover the soul-stirring terroir of Valle de Colchagua in Chile, where the Andes Mountains and the Pacific Ocean embrace to create a winemaking haven. 🏔️ Immerse yourself in the vineyards of Emiliana Organic Vineyards, a beacon of organic and biodynamic excellence, as we unveil the artistry behind their exceptional wines.
Join us on a sensory journey through undulating landscapes, exploring how this unique terroir weaves its magic into every grape. From sustainable practices to the rich flavours in every bottle, delve into the story of Emiliana—a tale of nature, nurture, and extraordinary wine. 🌱🍾
Königsbacher Öelberg Pinot Noir 2020, Andres Deidesheim
Indulge in the extraordinary with Königsbacher Öelberg Pinot Noir 2020 by Andres Deidesheim. 🍷🍇 Immerse your senses in its medium ruby colour, followed by a mind-blowing nose revealing tantalising complexities of wild berries, graphite, and earthiness. 🌿✨ Experience a harmonious palate with noble tannins, vibrant acidity, and intense flavours of raspberry, strawberry, and blueberry, adorned with hints of cinnamon and cardamom. 🍓🍒 With a super delicious, lingering aftertaste, this exceptional wine is an unforgettable journey through the essence of Pfalz terroir. 🍷🌄 Drink now or savour it for the next nine years. Perfectly pairs with okra and oven-roasted poultry. 🍗🌽
Valpolicella Classico Superiore “Camporenzo” 2018, Monte Dall' Ora
Discover the enchanting wines of Valpolicella, a renowned wine region in northeastern Italy. With its picturesque landscapes, diverse soils, and favourable climate, Valpolicella produces exceptional wines that embody the essence of the region. Monte Dall'Ora stands out among its notable wineries for its commitment to traditional winemaking techniques and sustainable practices.
Montecucco Riserva 2015, Peteglia
Discover the exceptional wines of Montecucco, a renowned region nestled in the heart of Tuscany, Italy. Known for producing high-quality wines, Montecucco offers a sensory journey that captures the essence of this captivating terroir. Immerse yourself in the rich flavours and complexities of the 2015 vintage, a year hailed as outstanding throughout Tuscany. Experience the Montecucco Riserva 2015, Peteglia, a true testament to the winemaker's craftsmanship and the region's unique expression. Indulge in this exquisite wine, an exquisite blend of tradition, artistry, and the Tuscan spirit.
Rapsani Old Vines 2015, Dougos Winery
Discover the enchanting world of Rapsani wines! 🍷🇬🇷
Located in the foothills of majestic Mount Olympus, the Rapsani wine region in Greece has captivated wine lovers for centuries. 🏔️🍇 Renowned for its red wines crafted primarily from the Xinomavro grape, complemented by Krassato and Stavroto, Rapsani wines showcase a symphony of flavours, enticing aromas, and elegant structure.
Optima 2018, Anthonij Rupert
🍷 Anthonij Rupert Cellar: Prestigious Wines from South Africa 🍇
Discover the excellence of Anthonij Rupert Cellar, a prestigious winery nestled in the picturesque Franschhoek Valley of South Africa. Named in honour of the late Dr Anton Rupert, a revered South African entrepreneur and philanthropist, this estate is renowned for its exceptional wines and breathtaking natural beauty.
Mirabello 2015, Domaine Economou
Mirabello is indeed regarded as another masterpiece by Giannis Economou, a renowned winemaker. It is a wine known for its character and originality, offering a unique experience to those who have the opportunity to taste it. When you have the privilege of enjoying a wine crafted by Economou, it is recommended to approach it with an open mind and heart.
Mavrotragano 2019, Artemis Karamolegos Winery
Mavrotragano is a dark-skinned grape grown mainly on the Cyclades islands, with some great examples from Santorini and Tinos. In recent years a few efforts occurred on the mainland with commercial success and helped Mavrotragano to find its place. However, although the variety has already gained a high-quality status, its full potential still needs to be discovered.
Montecucco 2015, Peteglia
Montecucco DOCG lies on the southwest hillsides of Amiata Mountain, directly opposite the Brunello di Montalcino slopes. The two zones share many similarities, but also many various. Sangiovese is the main red variety for both regions, but even if Montecucco has the potential to reach the quality level of Brunello, they do not share the same status.
Les Forts de Latour 1992, Château Latour
Les Fortes de Latour is the second label of Château Latour. It is a common practice in the Bordeaux region of all the major Château to produce a second less expensive label than the Grand Vin yet produced with the same meticulous care as the Grand Vin, both in the vineyard and in the winery. The main differences between the second label and the Grand Vin are the grapes' origin (young vines or less prominent plots), the new oak proportion and usually the higher proportion of Merlot in the final blend.
Even now, after I have tasted the Les Fortes de Latour, I struggle to believe that it was in such an excellent condition. After all, it is a 30-year-old wine!
Le Sang de la Pierre 2017, Aivalis Winery
Sotiris and Christos Aivalis are famous among wine lovers who appreciate seriously made red wines. If not the best, indeed, one of the top three producers in the Nemea region.
Diaporos 2017, Kir-Yianni
Diaporos is a blend of Xinomavro with a small quantity of Syrah that adds colour, complexity and richness.
Amarone Della Valpolicella Classico Riserva 2015, Virgo Moron
Amarone is one of the robust, richer, high-in-alcohol dry wines worldwide. It is produced only in Valpolicella, in the district of Veneto in Northern Italy and holds DOCG status.
Malbec 2020, Terrazas de los Andes
Malbec is a dark skin grape that initially comes from Bordeaux. But its significant commercial and notable success happened in Argentina and expanded worldwide.