A practical guide of food and wine pairing! Chef Nicolas Pelegrinis gives us a recipe for a dessert perfect for all seasons, and we find harmonious, memorable and playful wine pairings.

That is a rustic version of Xinomavro and generally Naoussa. Although, I love that style since it is always savoury and structured.

There is no dump that two noble red varieties in the hand of the right winemaker can give outstanding blend wines. Deux Dieux is the perfect example of the above argument.

It is a perfect example of what summer wine means yet without falling short in character and quality. It is refreshing, enjoyable and accomplishes its purpose to finish the bottle without much care.

The label rock's but the juice inside the bottle does not support the excellent branding. However, Müller Thurgau is not famous for high-quality wines, so overall, the wine is not bad, but it is overpriced.

Who said that an entry-level Santorini could not age, such as well as the premium ones? Well, I assure you that…. Is a huge misunderstanding.

If you are searching for high quality, inexpensive Southern Rhône red wines, then the appellation of Vacqueyras is the right place to explore.

There is a lot of effort behind that spectacular wine, and it deserves every single pen.

How can things go wrong when the glass is filled up with a Grand Cru Riesling from Alsace? Actually, it cannot!

It is a fresh and entry-level Pinot Noir perfect for sunny warm days since you can drink it cool.

It is a great and delicious wine. The years in the bottle benefit it with complexity, smoothness and balance.

Evolution is the magic word, and one cannot go through without challenges and self-awareness.

One thing is sure: the experiment failed.

It is a hardcore wine and reminds me of the forgotten two-year-old barrel with the oxidized wine that none drank into my grandfather's cellar.

Today, chef Nicolas Pelegrinis shares a recipe with favourite prime ingredients influenced by French chef Yorann Vandriesche.

Sometimes life rewards us with many surprises. In my case, that legendary Grand Cru was one of those moments.

It is a high-quality wine that delivers a lot of pleasure, and one can admire the Burgundian terroir.

That wine is Greece's answer to the light and fresh Pinot Noir, even those from Burgundy.

I think Vosne-Romanée is the most famous village in the whole wine world.

It is an easy-drinking wine, and its price reflects that. If one likes that kind of wine style, then it is perfect for house wine.